The KäseStrasse (Cheese Road) takes you to a variety of cheese dairies and alpine cheese dairies that keep the tradition of cheese making alive in the Bregenzerwald. Discover the art of cheese making and taste fresh, handmade cheese directly from the producers.
Along the KäseStrasse Bregenzerwald, there are numerous opportunities to actively learn about the regional cheese culture. Many alpine cheese dairies and cheese dairies offer guided tours, during which the traditional production process is explained, from the raw milk to the finished mountain cheese. Tastings allow visitors to sample different degrees of maturity and varieties. The programme is complemented by workshops and themed events, which impart traditional craftsmanship, regional specialities and the importance of alpine farming in the Bregenzerwald.
The KäseStrasse is an excellent way to combine culinary delights with exercise. Numerous routes can be combined into leisurely hikes or bike tours, leading through typical villages, over rolling hills and past meadows and forests. Along the way, alpine dairies and farm shops invite you to stop for a bite to eat. This allows you to discover the Bregenzerwald from different perspectives.
The KäseStrasse brings together numerous farm dairies, village dairies and artisan cheese dairies throughout the Bregenzerwald. Member businesses such as the Sennerei Schwarzenberg, the Sennerei Andelsbuch and the Bergkäserei Schoppernau stand for traditional production methods and regional quality. Many businesses offer insights into their production and sell their cheese specialities directly on site. This creates a close connection between agriculture, craftsmanship and enjoyment, reflecting the character of the region.
As a member of the KäseStrasse, regional products play a central role at the Hirschen Spa Hotel. Selected cheeses from cheese dairies and alpine dairies are used in the kitchen and served in varied dishes or classic cheese platters. Close cooperation with regional producers ensures short transport routes and high quality. Thus, the culinary journey of discovery continues at the Hirschen.
Enjoy an extensive journey through the dairies of the Bregenzerwald and savor regional delicacies. Book your holiday in the Bregenzerwald conveniently online or send a non-binding inquiry.
The KäseStrasse, or Cheese Road, offers a culinary journey through the Bregenzerwald, featuring traditional alpine dairies where you can learn about the art of cheese making, taste fresh handmade cheeses, and explore craftsmanship through guided tours and workshops.
Yes, there are numerous guided tours at alpine cheese dairies that explain the cheese production process. Additionally, there are tastings, workshops, and themed events to enhance understanding of regional cheese culture and traditional craftsmanship.
Absolutely! The KäseStrasse features various routes that can be explored through leisurely hikes or bike tours, allowing you to enjoy the scenic landscapes of typical villages, meadows, and forests while stopping at dairies and farm shops for refreshments.
As a member of the KäseStrasse, the Hirschen Wohlfühlhotel features selected regional cheeses from local dairies, served in various dishes and classic cheese platters, ensuring a delightful culinary experience with high-quality ingredients.
You can conveniently book your holiday online or send a non-binding inquiry through the Hirschen Wohlfühlhotel's website, allowing you to plan your visit to the KäseStrasse and enjoy the local cheese culture.
Enjoy the benefits of booking directly with the hotel. We guarantee you a better room through an upgrade within the same category, subject to availability. Furthermore, we enhance your stay with a variety of extras and are happy to arrange attractive additional services both within the hotel and throughout the region.